A shot from the 2015 edition of the event. (Photo by John T. Ward. Click to enlarge)
[See UPDATE below]
By JOHN T. WARD
Red Bank won’t be hosting the annual International Beer, Wine & Food Festival scheduled for May 15 because of “left-over Covid issues,” the event’s organizer said Tuesday.
Metalachi is scheduled to end its current East Coast tour in Red Bank Sunday. (Photo by Dave Burke. Click to enlarge.)
By JOHN T. WARD
Metalachi, billing itself as ‘the World’s First and Only Heavy Metal Mariachi Band,’ is scheduled to help spice up the Red Bank International Beer, Wine and Food Fest Sunday.
The band’s sonic and visual mashup adds a new dimension to the event, slated to take place under sunny skies in the borough’s White Street parking lot.
The soulful vocals of Remember Jones, below, add to to the vibe when Guinness Oysterfest returns for an eighth annual stand Sunday.
While efforts are underway to restore oyster populations in the local waterways that once boasted them in abundance, Red Bank celebrates the opening of oyster season by, well, opening a few thousand oysters — not to mention a beverage or two.
The sky was mostly gray, but the White Street parking lot popped with color, sound and enticing aromas as the Red Bank International Beer, Wine and Food Fest held court Sunday.
Were you there? Check out our photo feast, below. (Photos by John T. Ward. Click to enlarge.)
The Guinness Oyster Festival returns Sunday for a “shuck and awe” day of food, beverage and entertainment that includes Tinton Falls pop singer Taylor Tote and band, below. (Top photo by John T. Ward. Click to enlarge)
As open-air diversions go in Red Bank, it’s the undisputed pearl of the season. And making its seventh annual stand, the Red Bank Guinness Oyster Festival returns to the White Street municipal parking lot Sunday for an event that, as the name suggests, pairs the fabled allure of the briny bivalve and dozens of other culinary seductions with the “Irish aphrodisiac” known as Guinness.
The White Street parking lot and surrounding downtown streets were packed Sunday as the Red Bank International Beer, Wine and Food Fest (formerly known as the Red Bank International Food Festival) drew an estimated 15,000 hungry and thirsty visitors Sunday.
Were you there? Did redbankgreen’s roving lens catch you mid-bite? Check out our photo feast, below. (Photos by John T. Ward. Click to enlarge.)
Sunny and cool temperatures are forecast for Sunday’s festival, held in Red Bank’s White Street parking lot. This year’s version will highlight the roster of Heineken-owned beers. (Photos by John T. Ward. Click to enlarge)
It’s being touted as the fifth annual edition — and if you don’t happen to have any memory of the previous four (possibly due to eat, drink and general merriment), it could be because what was once the “Red Bank International Flavour Festival” has returned, rebranded and bigger than ever, as the Red Bank International Beer, Wine and Food Fest.
One of the more popular and successful seasonal attractions to pitch its tent in Red Bank within recent years, the family-friendly happening from promoter RUE Events commandeers the White Street municipal parking lot this Sunday for an afternoon-and-evening that mixes many of the best-liked attributes of the old-time Red Bank Food Festivals and the latter-day Oysterfests.
The Guinness Oyster Festival returns to the White Street lot in Red Bank Sunday. (Photos by John T. Ward. Click to enlarge)
Consider the oyster: a fabled food-of-love aphrodisiac to many, and a must-to-avoid mollusk to others. A naturally nurturing jewel-box to hunters of precious pearls, and mere hapless-prey packaging to the otter, The Walrus and The Carpenter.
But whether you shuck ’em or shun ’em, there’s no doubting that the briny bivalve has a certain star-quality luster as the centerpiece of some increasingly popular post-Labor Day events — particularly when paired with the “Irish aphrodisiac” known as Guinness. And here on the banks of the Navesink, the coming of autumn signals the oyster’s turn to shine as the featured attraction of the Red Bank Guinness Oyster Festival, the sixth annual edition of which returns to the White Street municipal parking lot Sunday. More →
The Weeklings, featuring Glen Burtnik and Bob Burger, below, are among the musical acts adding savour to the Sunday’s Red Bank International Flavour Festival on White Street. (Click to enlarge)
It’s positioned as a family-friendly, fresh-air celebration of international food, music, wine and beer — and it’s undeniably one of the more popular and successful seasonal attractions to pitch its tent in Red Bank within recent years.
Back for a fourth annual world tour in the White Street municipal parking lot, the Red Bank International Flavour Festival returns this Sunday for an afternoon/ evening session that mixes many of the best-liked attributes of the old-time Red Bank Food Festivals and the latter-day Oysterfests.
The Guinness Oysterfest returnS to downtown Red Bank Sunday for an afternoon of sunshine, food, music and eary-fall good spirits.
Although there are those who choose to shun it rather than shuck it, there’s no denying that the oyster has long been celebrated for its aphrodisiac properties. And when the bivalve’s paired with the brackish brew that’s been called “the Irish aphrodisiac” – Guinness – well, what’s not to love?
Whether you’re a fishy aficionado or strictly landlubber’s menu, there’s much to sink your teeth into this Sunday, when the Red Bank Guinness Oyster Festival returns to the White Street municipal parking for for a fifth annual edition. Presented by Red Bank RiverCenter and produced by RUEevents, it’s a seven-hour fleadh of food, music and stout that benefits a pair a pair of regional cancer treatment nonprofits — the Jane H. Booker Cancer Center at Riverview Medical Center, and the Rutgers Cancer Institute of NJ — in addition to helping fund the ongoing events and programs of the RiverCenter partnership.
They danced, but they didn’t eat much, at the country music festival last month. (Photos by Peter Lindner. Click to enlarge)
By JOHN T. WARD
The music was a hit, but the cash registers rang out a sad song at the Red Bank Rockin’ Country Music Festival last month.
The two-day event in Marine Park drew only 10,000 to 12,000 paying customers, compared to a similar number who typically show up for the single-afternoon International Flavour Festival in the White Street parking lot in April, Red Bank RiverCenter executive director Jim Scavone tells redbankgreen.
Headliner Maggie Rose rocked Marine Park on a deliciously cool night one of the first-ever Red Bank Rockin’ Country Music Festival Saturday.
The event continues from noon to 7 p.m. Sunday, with a forecast of sunny skies and temperatures peaking in the high 70s. Admission is $5 for anyone over 10 years old. Here’s the full entertainment schedule. (Click to enlarge)
Maggie Rose headlines the first-ever Red Bank Rockin’ Country Music Festival, which kicks off at 1 p.m. Saturday in Marine Park and continues Sunday. Hosted by Red Bank RiverCenter, the event will spotlight the culinary creations of borough restaurants. Profits will benefit the Red Bank Public Library Foundation, the Red Bank Volunteer Fire Department, Red Bank Charter School Library, and RiverCenter. Admission is $5 for anyone over 10 years old. Here’s the full entertainment schedule. (Click to enlarge)
Budding star Maggie Rose is the headline attraction for the Rockin’ Country Festival that commandeers Marine Park for two days and evenings of family-friendly activities, foodstuffs and freewheelin’ sounds this Saturday and Sunday.
The folks at Red Bank Rivercenter haven’t exactly “rued the day” they first joined forces with special-events promoter Ruthanne Harrison, producer-proprietor of Asbury Park-based Really Unbelievable Events. From the annual Guinness Oyster Festival to the International Flavour Fest, the RUE brand has been attached to some of the best-received mashups of local/ regional music and cuisine in the borough’s long history of destination attractions. This Saturday and Sunday, they’ll be doing it all with a pronounced twang, as the first-ever Red Bank Rockin’ Country and Food Festival takes over the waterfront walkways and natural amphitheater of Marine Park.
Running between noon and 9 pm on June 28, and from noon to 7 pm on June 29, the weekender promises the participation of 20 Red Bank restaurants (some featuring special BBQ and country-picnic favorites for the occasion) — along with a sonic smorgasbord that offers up homegrown and national acts ranging from mainstream Nashville to Shore-based “seagrass” and tattooed hipster Americana. Toplining the out-of-town entertainers is Margaret Durante, a/k/a Maggie Rose, a Maryland-born vocalist (and former auxiliary member of regional Boss tributeers The B Street Band) whose star has been on the ascendant through a string of solo recordings that have included “I Ain’t Your Mama,” “Better,” and the Comcast SportsNet football anthem “Get Ya Game On.” She’ll be performing the sweet-spot Saturday night set at 7:15 pm — part of a duelling-stages diptych of live music, for which the deep-fried schedule details are available right here.
The mainstage-and-second-stage setup of RiverFest and other events at Marine Park will be replaced by two equal-sized stages for the Red Bank Country Music Festival, featuring Maggie Rose, below. (Photo by John T. Ward. Click to enlarge)
By JOHN T. WARD
Get out the pointy leather boots and brush up on yer twang: Red Bank’s goin’ country in June.
A new event called the Red Bank Country Music Festival will set up camp in Marine Park for two days in late June, taking over a slot on an outdoor events calendar filled last year by Sippin’ on the River.
While Sippin’ won’t be back this year, its pioneering wet-your-whistle spirit will live on, as the country-themed food-and-music event will feature wine and beer sales, only the second such event in recent history to allow alcohol consumption in a borough park.
