WHAT’S FOR LUNCH? LINGERING AT ANJELICA’S
Baked eggplant parmigiano served with casarecce arrabbiata at Anjelica’s Restaurant. (Photo by Susan Ericson. Click to enlarge)
By SUSAN ERICSON
Whatever the season, reservations may be needed to secure a dinner table at the family-owned Anjelica’s Restaurant on Ocean Avenue in Sea Bright.
But in the off-season, the Ocean Avenue restaurant serves lunch, too, and on a recent visit, PieHole found it a delightfully relaxing spot to saunter into and while away part of an afternoon.